Restaurants & pubs

Pulpo is a green oasis at Parkbos in Ghent, where you can enjoy Mediterranean dishes in a relaxed atmosphere.

Restaurant Nenuphar is situated on the banks of the river Lys in Afsnee, a picturesque village on the riverside, in the green suburbs of Ghent. Do...

Gourmet restaurant in the historical city centre, at Graslei to be precise.

Roots is a small gastro-bistro pub in the Ghent neighbourhood of Patershol. Here the focus is on fresh and local products. You can enjoy good food...

This day-to-night bar is all in one: coffee bar, lunch bar, aperitif bar and cocktail bar. On the sunny terrace, or on the renovated 1st floor,...

Brasserie Café Des Arts is located in the centre of Ghent at The Old Law Courts and Opera. Besides Ghent's traditional dishes, you will also...

You'll find Bobon in the middle of the student district at the foot of the Booktower. The interior is a quirky reminder of Granny's...

Bar Broei is the beating heart of BROEI, a lively meeting place where some 30 youth organisations are given space to create, share and grow. Its...

Pagos has been a renowned establishment in Ghent for more than 30 years. It’s the perfect place to escape the busy shopping streets and unwind....

Restaurant/coffee house near Sint-Jacobs and Vrijdagmarkt.

For more than 30 years, the Pakhuis has been writing its own piece of history in Ghent.

For many years, you could buy typical meat specialties from Ghent in this building. Meats were sold here until 2022. Please feel free to ask the...

KAROOT is an eatery in Ghent’s Brugse Poort neighbourhood. All dishes served are vegan and have gluten-free alternatives. The restaurant is...

Shazanna is a cosy, intimate Italian restaurant just a stone’s throw from Saint James’ Church. Here, you can unwind and enjoy traditional dishes...

Large cultural chit-chat café and eatery with an Art Deco interior; originally the heart of Ghent’s socialist movement.

Eetcafee Elvire is a small bistro on the blooming outskirts of Ghent. Chef and owner Kim Oosterlinck prepares seasonal classics with a twist.