Restaurants & pubs

At the Ghent Marriott Hotel on the Korenlei, you’ll discover a revamped restaurant concept inspired by contemporary Flemish cuisine.

An unique combination: a café serving breakfast and lunch-cum-coffee bar in an old-fashioned interior.

Do you love surprises? Then Faim Fatale is the place to be! A cozy unpretentious living room restaurant and lovely garden, honest products, and...

Fou d’O is a classy brasserie on the banks of the river Leie. The elegantly decorated property features a spacious terrace near the water, where...

For more than 25 years, Ponton Gent has been an ideal place to enjoy eel, fish, meat and grilled dishes. It is located on the pontoon at the...

Talamini has served fresh artisanal Italian ice cream for decades.

Lunch or dinner? You’re welcome here any time of the day.

Traditional French restaurant in an 18th century listed building filled with splendour of days gone by: impressive chandeliers, baroque fireplaces...

The words homely, cosy and hospitable perfectly describe the atmosphere of Petit Comité. This restaurant offers sharing dishes with simple, yet...

Barque à Jack is beautifully located on the banks of the river Lys. The magnificent view from the spacious patio creates a magical atmosphere,...

Discover authentic Japanese cuisine and enjoy the flavours of traditional noodle soups. At Zuru Zuru Ramen, you can try the intense umami flavour...

Fancy a quick, healthy lunch in the heart of Ghent? At Soepplus, it’s all about pure flavors, seasonal ingredients, and above all: lots and lots...

Chubby Cheeks is a convivial wine bar and à la carte restaurant. Here, you can try interesting combinations of small dishes and natural or unusual...

From breakfast till dinner, this eatery offers something for every moment of the day.

Pagos has been a renowned establishment in Ghent for more than 30 years. It’s the perfect place to escape the busy shopping streets and unwind....

Seli’s Noodlebar, a family-run business, serves authentic Chinese cuisine and specialises in hand-made noodles.