Local pub and restaurant with art deco interior
On Friday nights, the menu features Italian inspired appetizers and drinks.
On Saturday and Sunday mornings, the focus is on an extensive breakfast and brunch. During brunch, you can enjoy homemade granola, fresh fruit salad, croissants, artisanal bread, organic jam and chocolate spread, eggs and a wide variety of cheeses as well as fish and meat products.
When the weather is good, you can sit outside.