Limoncello is open for breakfast, lunch and dinner and you can even dine there if you're not actually staying at Van der Valk Hotel Gent. Its cuisine is inspired by Italy and consists of delicious, home-made dishes prepared in the open kitchen.

The menu includes antipasti, pizza, pasta and Chef Alain's signature dish: Pappardelle alla coda di bue (an oxtail ragù finished with pecorino cheese and creamy ricotta). You can also choose gluten-free and vegetarian options. Do you have an allergy? Let the staff at the restaurant know and they'll adapt one of the dishes to suit you.

Limoncello is ideal for families, as it also has a children's menu, an indoor play corner and a small outdoor playground.

The bar also serves refreshing drinks and desserts with citrus accents.

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