Pulpo

The interior with its refreshing azure touches and decoration is a playful nod to the Mediterranean Sea. On sunny days and in summer you can enjoy a meal and a drink in the outdoor area facing Parkbos.

The menu changes with the seasons. Pulpo’s signature dish is a preparation on the basis of octopus. The menu also includes traditional Mediterranean dishes like truffle ravioli, fresh pasta, bruschetta topped with seasonal products, bellota ham and veal Milanese. Every week, the restaurant offers different suggestions and a different lunch. A limited number of vegan dishes are prepared upon request, and the dishes on the menu can be adapted to allergies.