Restaurants & pubs

This ice cream parlour in Ledeberg makes ice cream every day, according to artisanal methods and using milk from a local farmer.

Le Botaniste serves 100% organic, plant-based food and natural wines.

Small and cosy vegetarian restaurant serving daily specials, soups and desserts.

Restaurant Jour De Fête is known for its relaxed atmosphere and its delicious, authentic dishes, sometimes traditional and sometimes with a funky...

Restaurant serving a liberal supply of spareribs. The Vichy-style table-cloths and nostalgic knick-knacks are reminiscent of the twenties and...

Gourmet restaurant in the historical city centre, at Graslei to be precise.

The ice cream of Oyya is born out of love of the product, an interest in flavour combinations and a longing to explore the world and find unique...

Restaurant located in ‘Oudburg’ with a warm interior and a view of the ‘Lys’ river at the back, serving a refreshing French cuisine.

At Toi et Moi, the culinary epicurean is at home. The monthly menu follows the seasons and features creative dishes made with top quality...

Brasserie in the renovated building of the Handelsbeurs concert hall serving French and Belgian cuisine.

Student-like (cheap and plentiful) snack and chat café.

Slow food restaurant serving healthy international fusion cuisine.

Everyone is welcome at Sgol: young and old, locals and tourists. Settle down at a table on the patio and watch Ghent stroll by before your eyes....

Stop for soup, sandwiches, coffee, pastry and ice cream at Soepbar Sordo (Spanish for ‘deaf’) near the Castle of the Counts and Patershol.

Restaurant Gillis is named after the city architect Gillis de Suttere, who designed the plans for the Great Butchers' Hall in Ghent in the...

Do you love surprises? Then Faim Fatale is the place to be! A cozy unpretentious living room restaurant and lovely garden, honest products, and...