For more than 30 years, the Pakhuis has been writing its own piece of history in Ghent.

Located in a former warehouse, the brasserie is known for its honest cuisine and traditional dishes, with customer-focused service at its core. At Pakhuis, you will enjoy seasonal cuisine with fresh, local ingredients.
Pakhuis serves the most flavourful and pure products directly from Ferme Le Devant, their own farm in France. The menu also includes a wide range of daily-fresh oysters and seafood that have been part of Pakhuis' DNA for years. You get the charming interior for free. Every detail here oozes history and character, making you experience pure nostalgia.

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