Kroakemandels
Find this delicacy in a few traditional pubs
©Stad Gent - Dienst Toerisme
These heavily salted peas are deep-fried in oil and eaten from a cone. Usually available during the Ghent Festivities.
You can taste kroakemandels or salted peas all year round at Café Folklore or enjoy them during the annual Patersholf festivities.
