Flemish Foodie Kobe Desramaults is everywhere in Ghent: first he opened his bistro De Vitrine and now De Superette.
Visit this craft bakery and brasserie with a wood stove at any time of day: for breakfast, brunch or a drink as well as for a full lunch or dinner.
And of course you can just buy a loaf of bread here, made with a sourdough base.
